Tortillitas de bacalao deliciosas

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Tortillitas de bacalao deliciosas. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Tortillitas de bacalao deliciosas is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. Tortillitas de bacalao deliciosas is something which I have loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Tortillitas de bacalao deliciosas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortillitas de bacalao deliciosas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tortillitas de bacalao deliciosas is 20 unidades.. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tortillitas de bacalao deliciosas estimated approx 45 minutos..
To begin with this particular recipe, we must first prepare a few ingredients. You can have Tortillitas de bacalao deliciosas using 9 ingredients and 4 steps. Here is how you can achieve it.
Ya las tengo en mi recetario, pero estas son las mejores y se pueden hacer con la misma masa, con carne, pescado, atún o verduras.
Se puede preparar la masa con dos días de antelación.
Yo estas las puse este año en el potaje de Cuaresma, la receta esta en mi recetario y me quedó buenísimo.
Ah!!! y muy buen de precio.
Ingredients and spices that need to be Take to make Tortillitas de bacalao deliciosas:
- 200 grs. bacalao desmigado, congelado a punto de sal
- 120 grs. harina
- 180 grs. agua templada
- 1 huevo
- 1/2 cebolleta
- 2 dientes ajo y perejil
- 1 cucharadita levadura
- 1 poquito colorante alimentario
- Aceite de girasol para freír las tortillitas
Instructions to make to make Tortillitas de bacalao deliciosas
- Estos son los ingredientes.

- En un bol ponemos el huevo lo batimos y le ponemos la cebolleta, los ajos y el perejil todo bien picado.
A continuación vamos añadiendo la harina y el agua poco a poco hasta que esté todo bien integrado, la masa tiene que quedar melosa y sin grumos y ya le ponemos las migas de bacalao.


- Le añadimos la cucharadita de levadura y el colorante, dejamos dejamos reposar 15 minutos y las freímos con el aceite caliente hasta que queden doradas.



- Ponemos las tortillitas en un papel absorbente para que suelten el aceite sobrante.
Como también están muy ricas en el potaje de Semana Santa


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So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Tortillitas de bacalao deliciosas. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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